Fresh Baby Mango (Pre-packed Pallet)
Description

Colombian Baby Mango (Mangifera indica L.): Premium B2B Solution for European Importers and Processors

Discover the strategic advantage of Colombian Baby Mango for European importers, wholesalers, and food processors. This compact exotic fruit (5–6 cm) features intensely sweet pulp with minimal fiber and an edible skin that streamlines processing. Sourced from controlled Colombian orchards, fresh baby mango offers a high-quality, traceable alternative to diversify your food sector portfolio, ensuring uniform excellence for wholesale tropical fruit imports in Europe.

Packaging and Logistics Specifications for Scalable Operations

Supplied in 2 kg boxes (34.5 × 24.5 × 9.5 cm), with up to 192 boxes per air pallet (net weight: 384 kg). Standardized calibers (16/18/20/22/24) deliver homogeneity and visual appeal, seamlessly integrating into supply chains for retail, industrial processing, and HoReCa sectors. Baby mango season: June to August, with planned volumes to maximize seasonal availability. Full compliance with EU phytosanitary regulations, including certificates of origin and residue analysis, guarantees smooth tropical fruit export to Europe.

Economic Value: Cost Optimization for Processors and Importers

Achieve over 90% edible yield to slash operational costs in producing juices, purees, desserts, and baked goods. The versatility of Colombian baby mango wholesale supports medium-to-high volume contracts, minimizing cold chain waste and boosting margins in industrial applications and bulk distribution across Europe.

Strategic Adaptation to Key European Markets: B2B Focus on Logistics and Compliance

  • Germany: Tailored for wholesalers and processors seeking seasonal volume contracts. Optimal availability from June to August, with consistent quality and full EU phytosanitary standards adherence. Perfect for efficient stocking in supermarket networks and processed food factories.
  • Netherlands: Seamlessly connected to Rotterdam and Schiphol logistics hubs for efficient air consolidation. Compact packaging cuts transport costs and speeds intra-European redistribution, enabling high-volume operations at key ports.
  • France: Positioned as a premium ingredient for HoReCa suppliers and specialty retail. Meets stringent French food quality and safety regulations. Highly valued in industrial patisserie and cocktail production for high-margin gourmet products.
  • Spain: Capitalizes on rising tropical fruit imports, prioritizing freshness in cold chain delivery to Madrid and Barcelona. Reduces logistical losses, facilitating integration into wholesale markets and regional distribution networks.

Competitive Advantages for B2B Partners in European Tropical Fruit Trade

  • Certified Quality: Natural sweetness of 20–25° Brix; GlobalG.A.P. certifications available for premium fresh mango imports Europe.
  • Supply Chain Management: Scheduled shipments with real-time tracking and support for seasonal contracts to optimize your exotic fruits wholesale strategy.
  • Operational Sustainability: Responsible farming practices aligned with EU ESG requirements, enhancing your eco-friendly sourcing.

Contact FoodsMas for customized quotes, samples, or volume planning. Elevate your B2B offerings with Colombian Baby Mango: seasonal efficiency for lasting European market success!

Additional Information
Weight 2 kg
Dimensions 34 × 24 × 9 cm
Processing state

Origin

Product Grade

16 – 18 – 20 / Cat 1, 22 – 24 / Cat 1

Variety / Cultivate

Packaging / Pack

Certifications

Diets / Claims

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Culinary use

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Shipping & Returns

Incoterms & costs

  • We operate primarily under FCA / FOB – Bogotá (El Dorado).
  • International freight, insurance, duties, and last-mile are paid by the buyer (or the buyer’s forwarder).
  • If CIF–Airport is agreed, we quote freight + basic insurance to the destination airport; the importer handles customs clearance, local taxes, storage, and domestic delivery.

Preparation & origin handover

  • Harvest, grading, standardized packing (e.g., 192 × 2 kg per pallet), labeling, and full documentation (phytosanitary certificate, packing list, QA photos).
  • Handover to airline/forwarder in BOG according to your booking (FCA/FOB) or ours (CIF).

Returns & claims (fresh produce)

  • No physical returns due to perishable nature.
  • Quality/shortage claims accepted within 24 hours of receipt at destination with evidence: photos/video, AWB, packing list, and—when applicable—temperature logs.
  • Resolution via replacement in the next shipment or credit note pro-rata.
  • Exclusions: mishandling after airport handover, customs delays, seasonality variances, or any cold-chain break outside our custody.

FoodsMas Marketplace role

Specific conditions may vary by producer/season and will be confirmed in each proforma.

FoodsMas facilitates seller–buyer operations, standardizes quality & documentation, and coordinates origin logistics.

Delivery window

Indicative timeline (after order confirmation & payment/proof):

  • Day 0–1: Order confirmation, capacity allocation, harvest/QA scheduling.
  • Day 1–3: Packing (pre-cooling when applicable), labeling, ICA/phytosanitary documentation.
  • Day 3–5: Handover to airline/forwarder in Bogotá and departure on the next available flight.
  • Day 5–7: Arrival at destination airport and available for pickup (CIF) or arrival per your booking (FCA/FOB).

Important

  • Window depends on airline space, documentation cut-offs, phytosanitary controls, and weekly harvest cycles.
  • Under FCA/FOB, FoodsMas guarantees origin handover within the window; international transit depends on your booking.
  • Under CIF–Airport, ETA at destination can vary with handling and customs at the receiving airport.

Best practices

  • Coordinate with your forwarder for the shortest connection and required cold-chain settings.
  • Have your customs broker/importer ready to minimize destination dwell time.