Açaí
Frozen Pulp unsweetened · FoodsMas
100% açaí pulp from the Colombian Amazon, frozen at −18 °C. No added sugar — just fresh fruit, water and a touch of citric acid. 14 °Brix, ORAC 55,590 μmol TE/g and a 12-month frozen shelf life. Validate with a sample carton before you scale.
From a sample carton to a full reefer
Sample carton
Validate color, Brix & cold-chain handling before you scale.
Reefer container
Consistent frozen supply for manufacturers & distributors.
Pure pulp, unbroken cold chain
Wild Amazon açaí
Euterpe precatoria from a pre-qualified network of Colombian harvesters.
Unbroken cold chain
Frozen at −18 °C from origin to your door, monitored end to end.
INVIMA & docs handled
Sanitary registration PSA-0002059-2019 plus full export documentation.
Sensory profile
Technical specifications
Nutritional facts
Values per 100 gJust three ingredients — açaí, water and a touch of citric acid. No sweeteners, no preservatives, no artificial colors.
Packaging & storage
Keep frozen · do not refreeze after thawingPulped fresh, frozen fast
Ripe açaí is depulped and sieved within hours of harvest, lightly acidified for stability, then blast-frozen and held at −18 °C — locking in color, aroma and antioxidants under GMP (Res. 2674/2013).
