Fresh Baby Sugar Mango – Colombia

Colombia, renowned for its diverse agricultural bounty, is emerging as a key player in the international baby sugar mango market, with the delectable sugar mango variety leading the export charge. Characterized by its succulent sweetness and vibrant color, the sugar mango is gaining popularity among global consumers seeking a tropical taste experience. Colombian mango farmers, equipped with advanced cultivation techniques and a commitment to sustainable practices, consistently produce premium-quality sugar mangoes that captivate the discerning palates of international buyers.

As a leading exporter, Colombia’s sugar mango industry boasts a strategic geographic advantage, ensuring year-round availability and a continuous supply chain. The country’s mango orchards, nestled in the fertile landscapes, yield a surplus of these flavorful fruits. With a focus on quality control and stringent export standards, Colombian sugar mangoes meet and exceed international requirements, positioning them as a top choice for discerning buyers in the global marketplace.

In the quest for enhancing international sales, Colombian mango exporters emphasize the unique flavor profile and superior quality of their sugar mangoes. The harmonious blend of sweetness and texture, coupled with the commitment to sustainable and responsible farming practices, distinguishes Colombia as a reliable source for premium sugar mangoes. With an unwavering dedication to customer satisfaction, Colombian exporters invite global partners to indulge in the tropical delight of sugar mangoes and forge lasting collaborations that elevate the mango experience worldwide.

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Specifications Fresh Baby Sugar Mango – Colombia

Our Process and Product Fresh Baby Sugar Mango – Colombia

Farming

Sorting and Processing

Final Product

Certifications

	ICA Certification The Colombian Agricultural Institute (ICA) is responsible for the negotiations of bilateral or multilateral sanitary and phytosanitary agreements the allow the commercialization of agricultural products abroad and through which it seeks to guarantee the growth of exports.
	ICA Certification – European Comission In compliance with the provisions of the European Union (EU), in addendum one (1) of notification G/SPS/N/EU/290, of Commission directive (EU) 2019/523, for the export of fresh fruits of the genus Mangifera L, specific case of mango (Mangifera indica) of Colombia origin to the EU Member Countries.
	BPA Certification Good agricultural practices (BPA) is the name given to a series of activities and practices applied to the production of fruits, vegetables and other crops, aimed at ensuring the quality of the product delivered to the consumer. GAPs are associated with sustainable development, so it must be sought that agricultural production is friendly to the environment. The Colombian Agricultural Institute (ICA) is responsible for ensuring the implementation of quality assurance and safety and its certification.

Season Calendar

Data Sheet Fresh Baby sugar mango – Colombia

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