Açaí
Freeze-Dried pure Amazon powder · FoodsMas
Pure açaí pulp powder freeze-dried in the Colombian Amazon. 99.99% purity, >70,000 μmol TE/100 g antioxidant capacity and a 24-month shelf life — no cold chain. Reconstitutes 1:9, so 1 kg of powder yields 9 kg of type-B purée. Validate with a sample case before you scale.
From a sample case to continuous volume
Sample case
Validate quality, solubility & documentation before you scale.
Bulk supply
Consistent supply for manufacturers & distributors.
Frictionless sourcing, direct from the Amazon
Verified Amazon suppliers
A pre-qualified network of Colombian açaí processors that reduces sourcing risk.
Documentation handled
Export paperwork plus a certificate of analysis with every batch you receive.
No cold chain
Shelf-stable for 24 months — ship by sea, cut logistics cost and storage risk.
Organoleptic & physical
Product specifications
Nutritional facts
Values per 100 g1 kg of FoodsMas freeze-dried powder reconstitutes to 9 kg of type-B açaí purée. Add 100 g to 1 L of water for 1 L of pure purée. Pay and ship for the powder, not the water.
Formats & packaging
Storage < 21 °C · HR 70 % · away from sunlightA clean freeze-drying process
Berries are harvested twice a year in the Amazon and locked in cold within hours. Vacuum freeze-drying removes the water at low temperature, preserving color, aroma and antioxidants — no additives, no irradiation.
